Agour is a Basque family business, specialized in local products from the south-western part of France. His AOP/ PDO Ossau-Iraty has twice won the « World Best Cheese » prize!
Milk type: Cow, Sheep, Goat
Region: Basque Country, Nouvelle Aquitaine
Products: AOP/ PDO Ossau-Iraty, sheep’s milk cheeses, IGP/ PGI Bayonne ham, cookies, ice cream, nougat, frozen cakes…