From September 14 to 16, 2025, the city of Tours will host the 7th edition of the Mondial du Fromage et des Produits Laitiers, a must-attend event celebrating the art of cheesemaking and dairy production on an international scale.
Cheesemakers, affineurs, distributors, equipment manufacturers, and Chefs from all over the world will gather to showcase expertise, innovation, and the diversity of the industry.
This year, our partner dairies Agour, Coulet, Dongé, Réo, Guilloteau, Verdannet, and Soignon will be present to share their passion, highlight their know-how, and present the richness of their product ranges.
A unique opportunity to strengthen ties with our clients and partners, while contributing to the global recognition of French cheesemaking excellence.
📅 Mondial du Fromage et des Produits Laitiers
📍 Tours, France
🗓️ September 14–16, 2025
