We are pleased to announce Interval’s participation in the 2026 edition of the Summer Fancy Food Show, one of the world’s leading international events dedicated to specialty food.
📍 Javits Center, New York City
🗓 From Sunday, June 28 to Tuesday, June 30, 2026
We will be delighted to welcome you at our booth No. 829, located in the France Pavilion – Level 3 Hall.
You will also find our partners nearby:
- Fromageries Arnaud – Booth 827
- Fromagerie Guilloteau – Booth 831
We look forward to connecting with professionals and enthusiasts alike to share our passion for French dairy products.
There you’ll find products from our dairy partners : Fromageries Arnaud, Maison Agour, Maison Gabriel Coulet, Sèvre et Belle, Echiré, Fromagerie Dongé, Soignon, Fromager d’Affinois, Paysan Breton, Société Fromagère du Livradois and Fromagerie Verdannet
On the program: tastings, discussions around terroirs, French cheesemaking expertise, and the authentic flavors that contribute to the richness of our culinary heritage.
👉 See you soon at the Summer Fancy Food Show 2026!
