Sèvre & Belle Wins the Silver Medal!

Once again, Fromagerie Sèvre & Belle stands out by winning four silver medals at the prestigious Concours Général Agricole 2025. This distinction rewards the excellence and artisanal expertise that have made the brand renowned for decades.

🏅 Award-Winning Cheeses:

• Fine Fleur Cendré (raw goat’s milk) 🥈
• Chevrot Nature (raw goat’s milk) 🥈
• La Cabriquette (pasteurized goat’s milk) 🥈
• Chabichou du Poitou AOP (raw goat’s milk) 🥈

🧀 Authentic Craftsmanship

Since its creation, Fromagerie Sèvre & Belle has preserved traditional techniques, ensuring rich flavors and an unmatched texture. This new recognition highlights the passion of its producers and the outstanding quality of its cheeses.

👏 Congratulations to the entire Sèvre & Belle team for this great achievement!

🔗 Contact us to explore the Sèvre & Belle range.

2 Medals for Fromagerie Tournette-Verdannet!

Once again, Savoie cheeses have been recognized at the prestigious Concours Général Agricole 2025, confirming their excellence and traditional craftsmanship. These medals highlight the exceptional quality of our regional cheeses, made with passion by dedicated producers.

🏆 Award-Winning Cheeses from Fromagerie Tournette-Verdannet:

• Chevrette du Châtelard (pasteurized goat’s milk) – Gold Medal 🥇
• Tome des Bauges AOP (raw cow’s milk) – Bronze Medal 🥉

🧀 A Recognized Ancestral Expertise

These awards honor artisanal production methods, deeply rooted in Savoie’s traditions and terroir. Each cheese is made from high-quality mountain milk, using techniques passed down through generations.

👏 Congratulations to all the winners on this great achievement!

🔗 Contact us to explore the full range of Savoie cheeses.